
DAENG GI MEO RI premium Black Garlic & Curcumin Conditioner
R429 vat incl.
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- Delivery In 2 - 5 Days
During hair washing, shampoo opens the cuticle, making it vital to apply a treatment afterward. The DAENG GI MEO RI Black Garlic & Curcumin Treatment reseals the cuticle while nourishing, hydrating, and softening hair, promoting shine and health. It protects against damage and dryness, aiding in detangling and styling.
Size: 500ml
This product offers essential hydration and care for weakened hair, effectively preventing breakage and strengthening the hair fiber. It simplifies untangling and styling, making it suitable for both natural and dyed hair. The inclusion of turmeric harmonizes and soothes the scalp, promoting new hair growth and combating hair loss and dandruff. Additionally, fermented ingredients help maintain the natural balance of the scalp’s microbiome and pH, providing nourishment and support for overall scalp health, which in turn fosters the growth of healthy hair and strengthens hair fibers.
How to use
Apply after shampooing your hair. Distribute evenly through the lengths and ends. Use regularly for optimal results.
Ingredients
Water, Dimethicone, Stearyl Alcohol, Cetyl Alcohol, Stearamidopropyl Dimethylamine, Glutamic Acid, Dicaprylyl Carbonate, Trehalose, Betaine, Allium Sativum (Garlic) Bulb Extract(0.05ppm), Curcuma Longa (Turmeric) Root Extract(0.01ppm), Lactobacillus/Centella Asiatica/Gleditsia Sinensis Thorn/Houttuynia Cordata Extract/Phellodendron Amurense Bark/Polygonum Cuspidatum Root/Prunella Vulgaris/Torilis Japonica Extract Ferment Filtrate, Ganoderma Lucidum (Mushroom) Extract, Behenyl Alcohol, Ceteareth-20, Butylene Glycol, Arachidyl Alcohol, Tocopheryl Acetate, PEG-10, Disodium EDTA, Laureth-23, Laureth-3, Malt Extract, Xanthan Gum, Citric Acid, Caprylyl Glycol, Sodium Benzoate, 1,2-Hexanediol, Phenoxyethanol, Fragrance, Benzyl Benzoate, Limonene, Hexyl Cinnamal, Linalool
