Mixsoon Bean Essence

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R359R539 vat incl.

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  • Delivery In 2 - 5 Days

2-in-1 Exfoliating & Hydrating Treatment

Internet-famous, the multitasking wonderworker Mixsoon Bean Essence is an effective exfoliator as well as a hydrating and balancing essence treatment. It also strengthens skinโ€™s moisture barrier, improves skin tone, and smooths out rough texture.

Size: 50ml

Great For

Skin Types โ€“ย All Skin Types, including Sensitive, Dry and Oily

Skin Concerns โ€“ย Rough texture, Uneven tone, Sensitivity, Damaged barrier, Lackluster

Why We Love it

With zero irritation, Mixsoonโ€™s signature Bean Essence works both as an exfoliant and a hydrating treatment product. Using fermented bean, barley, pomegranate and Korean pear, this Essence provides vital nutrients and minerals for that glow-from-within look. Skin is left smoother, brighter, and more even-toned. Dead skin cells lifted and clogged pores gone, makeup glides on evenly and stays in place all day. Vegan, cruelty-free, alcohol-free and artificial scent free. Made for all skin types, including sensitive.

What to Expect

The Scents โ€“ย Unscented

The Texture โ€“ย Honey-like, gel type

Makes Skin Look & Feel โ€“ย Smooth, bright and hydrated

Size

30ml

,

50ml

How to Use

As Exfoliant:ย Use 2-3 times a week. After cleansing, apply a generous amount all over the face and massage in a circular motion. Continue massaging until residue starts to form and rub off, add more Essence as needed. Rinse residue with water or wipe off with toner and cotton. Follow with a thin layer or the Essence and moisturizer.

As Treatment: Use daily morning and at night. After cleansing and toning, apply a thin layer and gently tap until fully absorbed. Follow with a moisturizer.

Ingredients We Love

Fermented bean, barley, bean, barley, pomegranate and Korean pear

Ingredients

Aqua, Propanediol, Glycerin, Lactobacillus/soybean Ferment Extract, Lactobacillus/Punica Granatum Fruit Ferment Extract, Saccharomyces/Barley Seed Ferment Filtrate, Lactobacillus Pear Juice Ferment Filtatert

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